2017 Tannat
2017 Tannat
Tasting Notes
On the nose, charred meats and soy, caramelized pork belly with plum sauce reduction. Leather and sultanas, roasted fennel, caper berry. On the palate, cranberry and baker’s chocolate. Dried montmorency cherries, persimmon, and cinnamon. Medium to heavy bodied with consistent weight over the palate, balanced by fresh acidity and youthful tannins.| Vintage | 2017 |
|---|---|
| Wine Style | Red Wine |
| Varietal | Tannat |
| Appellation | Paso Robles |
| Acid | 6.28 |
| PH | 4.22 |
| Bottling Date | 2/11/2019 |
| Residual Sugar | 0.1 |
| Alcohol % | 13.65 |
| Size | 750 ml |